EcoFry Wins Bronze Medal at the Sydney Royal Fine Food Show

We’re proud to share that we have been awarded a Bronze Medal in the Class 5 Culinary Oil category at the 2025 Sydney Royal Fine Food Show.

The Sydney Royal Fine Food Show is one of Australia’s most esteemed food competitions, celebrating innovation and setting the standard for excellence in Australian produce. The Oil and Olives category recognises outstanding products, with oils judged on aroma, palate, and overall performance. Importantly, all oils must be of 100% Australian origin, reinforcing the value of supporting local growers and producers.

For EcoFry, this award is a mark of trust and quality that reflects what we stand for:

• Performance: Delivering consistent results in every kitchen, from high-volume fryers to fresh prep.

• Sustainability: Closing the loop by recycling used oil into renewable biofuels.

• Australian provenance: Partnering with local farmers to supply premium canola oil.

We are grateful to the judges and the Sydney Royal Fine Food Show for this recognition, and to our incredible team, partners, and customers who make EcoFry’s mission possible.

This award isn’t just about the oil, it’s about what it represents: a small Australian company committed to smart, sustainable hospitality solutions that deliver real results.